GF: Gluten Free | GFO: Gluten Free Option | V: Vegetarian Seafood Origin - Australian (A) Imported (I) Mixed (M)
POKE BOWL
Crunchy Salmon 23 (A)
Yuzu sashimi salmon, sushi rice, avocado, fried onion, edamame, shredded kale, ginger pickle, seaweed salad, wasabi pea
Dressing: tangy sesame dressing, ponzu
Haku Salsa 23 (A)
Mixed yuzu sashimi, sushi rice, avocado, fried onion, edamame, shredded kale, ginger pickle, tomato kimchi salsa
Dressing: chilli mayo, soy reduction
Ahi Tuna 25 (A)
Sashimi tuna, sushi rice, avocado, cucumber, edamame, shredded kale, ginger pickle, seaweed salad, wasabi pea
Dressing: tangy sesame dressing, ponzu
Grilled Spicy Chicken 19.5
Chicken, sushi rice, avocado, fried onion, edamame, shredded kale, ginger pickle, togarashi chilli powder
Dressing: tangy sesame dressing, chilli mayo
Spicy Cooked Tuna 18.5
Tinned tuna, sushi rice, avocado, fried onion, edamame, shredded kale, ginger pickle, togarashi chilli powder
Dressing: tangy sesame dressing, chilli mayo